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| They serve this in Phoenix Restaurant, too! |
Lunch - we had Pad Thai in an "asian cafe"
Dinner - Vegetable Curry topped with home-roasted peanuts, raisins and dried mangoes served with Rice. Two thumbs up for me!
Monday:
Breakfast - Peanut Butter sandwich & Grilled Cheese sandwich
Lunch - LO Vegetable Curry & Mustard Chicken with Rice (remember? We had that last week. Haha!)
Dinner - ate at a friends house and had Organic Chicken Sopas with Street-goodness Pork Barbecue (the combination is ironic, ain't it?)
Tuesday:
Breakfast - Honey & Milk Muesli with LO peanuts, raising and dried mangoes (you remember this trio right?)
Lunch - Pan-grilled Tuna in Lemon, Garlic and Butter served with Rice and Ginger-Soy Dip
Dinner - Same as our lunch and equally happy :-)
Wednesday:
Breakfast - Peanut Butter and Bread
Lunch - Baked Pandan Chicken served with Cabbage & Carrot salad in Kewpie Dressing
Dinner - Macaroni and Cheeeeeeeeeezzzzzzzah!
Thursday:
Breakfast - Hot Pandesal with Margarine, Cheese and Coffee
Lunch - Sauteed Tuna, LO Baked Pandan Chicken with Rice
Dinner - Puttanesca on Angel Hair Pasta
Friday
Breakfast - Fried Egg, Scrambled Eggs with Ketchup and Wheat Bread Toast
Lunch - LO Tuna Pasta Puttanesca on partly mangled Angel Hair pasta - yep, I sauteed some tuna and added the Puttanesca to reheat it
Dinner - Hainanese Chicken and Braised Beef with Hainanese rice in Hainanese Delights (it's redundant but that's how it is really named)
Saturday
Breakfast - Instant Coffee and Bananas
Lunch - Sinigang na Baboy with Rice
Dinner - Aglio Oli on LO Angel Hair Pasta, hahahaha!
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